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Chopsuey with Quail Egg Recipe

Chopsuey-with-Quail-Eggs

How to prepare wonderful Chopsuey with Quail Egg and other meats. Originally Chopsuey was a Chinese recipe that has been adopted to other asian countries including the Philippines.  Each country has added its own flair to the recipe to cater to its own individual taste.  It is usually composed of chicken, pork, shrimp and vegetables …

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Fish Escabeche (Sweet & Sour Fish)

Fish Escabeche (Sweet & Sour Fish)

Fish Escabeche (Sweet & Sour Fish) Escabeche is an ancient cooking and preserving method which originates in Spain during the Middle Ages. The spanish style of cooking Escabeche is a mixture of vinegar, white wine and olive oil, seasoned with bay leaves and black pepper, among other spices, and most of the times accompanied by some …

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